Effects of a methanolic fraction of soybean seeds on the transcriptional activity of peroxisome proliferator-activated receptors (PPAR).

Abstract

Since the anti-inflammatory, antidiabetic and hypolipidemic effects of soy isoflavones may be mediated by activation of peroxisome proliferator-activated receptors (PPAR), the present study investigated whether the methanolic fractions obtained from soybean seeds (E1) and soybean seed coats with hypocotyls (E2) could influence PPARalpha, PPARgamma and… (More)

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@article{Carrara2009EffectsOA, title={Effects of a methanolic fraction of soybean seeds on the transcriptional activity of peroxisome proliferator-activated receptors (PPAR).}, author={V S Carrara and Angela Angelica Amato and Francisco A. R. Neves and R B Bazotte and Jos{\'e} Marcos Gontijo Mandarino and Celso Vataru Nakamura and Benedito Prado Dias del Filho and Di{\'o}genes Apar{\'i}cio Garcia Cortez}, journal={Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas}, year={2009}, volume={42 6}, pages={545-50} }