Corpus ID: 44188067

Effects of Probiotic Supplementation in Non-Celiac Gluten Sensitivity Patients

@inproceedings{Fosca2015EffectsOP,
  title={Effects of Probiotic Supplementation in Non-Celiac Gluten Sensitivity Patients},
  author={A. Fosca and L. Polsinelli and E. Aquilio},
  year={2015}
}
Non-celiac gluten sensitivity (NCGS) is a clinical condition characterized by gastrointestinal and extra intestinal symptoms that occur shortly after ingestion of gluten, improve or disappear when gluten is withdrawn from the diet and recur if gluten is reintroduced. NCGS patients miss the biochemical markers of celiac disease and wheat allergy. The aim of this study was to analyze the effects of oral administration of probiotics on the overall symptoms of NCGS patients. Twenty-two NCGS… Expand

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