Effects of Omega-3 Fatty Acid in Nonalcoholic Fatty Liver Disease: A Meta-Analysis

@inproceedings{Lu2016EffectsOO,
  title={Effects of Omega-3 Fatty Acid in Nonalcoholic Fatty Liver Disease: A Meta-Analysis},
  author={Wenxia Lu and Sainan Li and Jingjing Li and Jianrong Wang and Rong Zhang and Yuqing Zhou and Qin Yin and Yuanyuan Zheng and Fan Wang and Yujing Xia and Kan Chen and Tong Liu and Jie Lu and Yingqun Zhou and Chuanyong Guo},
  booktitle={Gastroenterology research and practice},
  year={2016}
}
A meta-analysis was conducted to assess the effect of omega-3 fatty acid supplementation (n-3 PUFAs) in lowering liver fat, liver enzyme (alanine aminotransferase (ALT), aspartate aminotransferase (AST), and gamma-glutamyltransferase (GGT) levels), and blood lipids (triglyceride (TG), total cholesterol (TC), high density lipoprotein (HDL), and low density lipoprotein (LDL)) in patients with nonalcoholic fatty liver disease (NAFLD) or nonalcoholic steatohepatitis (NASH). Methods. MEDLINE/PubMed… CONTINUE READING

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