Effects of Green Seaweeds ( Ulva sp . ) as Feed Supplements in Red Tilapia ( Oreochromis Sp . ) Diet on Growth Performance , Feed Utilization And Body Composition

@inproceedings{ElTawil2011EffectsOG,
  title={Effects of Green Seaweeds ( Ulva sp . ) as Feed Supplements in Red Tilapia ( Oreochromis Sp . ) Diet on Growth Performance , Feed Utilization And Body Composition},
  author={Nader E. El-Tawil},
  year={2011}
}
  • Nader E. El-Tawil
  • Published 2011
This experiment was carried out to study the effect of green seaweeds (Ulva sp.) as feed supplements in fish diet on growth performance , feed efficiency and body composition of red tilapia (Oreochromis sp.) 1.15 g initial body weight. Six isocaloric diets (236 kcal metabolizable energy /100g diet) containing 26% crude protein, with different levels of green seaweed Ulva sp.(0, 5, 10, 15, 20 and 25% of fish diet) were used. Each diet was used to feed triplicate groups of fish two times a day to… CONTINUE READING
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