Effect of wash treatments on reducing human norovirus on iceberg lettuce and perilla leaf.

@article{Bae2011EffectOW,
  title={Effect of wash treatments on reducing human norovirus on iceberg lettuce and perilla leaf.},
  author={J. Bae and Jeong-Su Lee and Myoung-Hee Shin and Soon-Ho Lee and In Gyun Hwang},
  journal={Journal of food protection},
  year={2011},
  volume={74 11},
  pages={
          1908-11
        }
}
Human noroviruses (NoVs) are major causes of nonbacterial gastroenteritis; they are transmitted by food and water, as well as person-to-person. The consumption of contaminated raw or uncooked food such as vegetables and fruits has been identified as a common source of human NoV outbreaks. In an effort to understand the survival and persistence of human NoVs on fresh produce, the efficacy of washing treatments in the removal of human NoVs from vegetables was evaluated. This study used… CONTINUE READING

From This Paper

Topics from this paper.

Citations

Publications citing this paper.
Showing 1-5 of 5 citations