Effect of salicylic acid and humic acid on flowering, fruiting, yield and quality of mango (Mangifera indica L.) cv. KESAR.

@article{Ngullie2014EffectOS,
  title={Effect of salicylic acid and humic acid on flowering, fruiting, yield and quality of mango (Mangifera indica L.) cv. KESAR.},
  author={Chinithung Ngullie and Ramesh V. Tank and D. R. Bhanderi},
  journal={Advance Research Journal of Crop improvement},
  year={2014},
  volume={5},
  pages={136-139}
}
An experiment was conducted at Regional Horticultural Research Station, Navsari Agricultural University, Navsari (Gujarat) during 2012-2013 to assess the effect of salicylic acid and humic acid on flowering, fruiting, yield and quality of mango (Mangifera indica L.) cv. Kesar. The experiment consisted of seven treatments viz., T1 (control, water spray), T2 (1500 ppm salicylic acid), T3 (2000 ppm salicylic acid, T4 (2500 ppm salicylic acid), T5 (0.1% humic acid), T6 (0.2% humic acid) and T7 (0.3… 
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