Effect of phase transitions on the interaction of peptides and proteins with phospholipids.

@article{Epand1984EffectOP,
  title={Effect of phase transitions on the interaction of peptides and proteins with phospholipids.},
  author={Richard M Epand and Witold K Surewicz},
  journal={Canadian journal of biochemistry and cell biology = Revue canadienne de biochimie et biologie cellulaire},
  year={1984},
  volume={62 11},
  pages={
          1167-73
        }
}
This review is not a comprehensive study of the broad area of lipid-protein interactions, but rather concentrates on the question of the effect of phase transitions on the interaction of peptides and proteins with phospholipids. Before considering the relative ability of peptides and proteins to incorporate into phospholipid bilayers in the gel or the liquid crystalline state, we briefly review the variety of effects of proteins on lipid phase transitions. It is essential to be cognizant of… CONTINUE READING
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