Effect of ocean acidification on the structure and fatty acid composition of a natural plankton community in the Baltic Sea

@inproceedings{Bermdez2016EffectOO,
  title={Effect of ocean acidification on the structure and fatty acid composition of a natural plankton community in the Baltic Sea},
  author={Rafael Felipe Camacho Berm{\'u}dez and Monika Winder and Annegret Stuhr and A Almen and Jonna Engstr{\"o}m-{\"O}st and Ulf Riebesell},
  year={2016}
}
I largely agree with reviewer 1 with respect to this manuscript’s strengths and limitations: The study of OA effects on larger (mesocosm) scales to extend the knowledge gained from laboratory experiments is certainly required and the study of Bermúdez et al. is generally sound and the data analysed appropriately. On the other hand, the authors lose considerable amounts of information by pooling their FA results into the rather uninformative bulk categories SFA, MUFA and PUFA. Reporting details… CONTINUE READING

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