Effect of diet and population density on male turkeys under various environmental conditions. 1. Turkey growth and health performance.

@article{Noll1991EffectOD,
  title={Effect of diet and population density on male turkeys under various environmental conditions. 1. Turkey growth and health performance.},
  author={Sally L. Noll and Mohamed E El Halawani and Paul E. Waibel and Patrick Redig and K Janni},
  journal={Poultry science},
  year={1991},
  volume={70 4},
  pages={
          923-34
        }
}
The performance of 1,312 male market turkeys (Large White, Nicholas strain) from 0 to 20 wk of age fed diets varying in feed form and energy level was measured under two stocking densities (.21 or .46 m2 per bird) and four lighting and temperature programs. The four diets were 1) corn and soybean meal with 1% supplemental fat, mash (CSM); 2) as 1, pelleted (CSP); 3) as Diet 1 but with 1, 2, 4, 6, and 8% supplemental fat during 0 to 4, 4 to 8, 8 to 12, 12 to 16, and 16 to 20 wk of age… CONTINUE READING

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