Effect of antibodies against S-100B antigen in ultralow doses on sucrose consumption during learning

@article{Pavlov2007EffectOA,
  title={Effect of antibodies against S-100B antigen in ultralow doses on sucrose consumption during learning},
  author={Ioana Pavlov},
  journal={Bulletin of Experimental Biology and Medicine},
  year={2007},
  volume={143},
  pages={686-688}
}
We studied the effect of potentiated antibodies against S-100B antigen on 20% sucrose consumption by Wistar rats under conditions of free-choice drinking from the bowls with sucrose and water during presentation of an acoustic pre-nociceptive or neutral signal. Peroral administration of antibodies after training sessions increased the number and duration of contacts with sucrose solution. 

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