Effect of a partially hydrolyzed whey infant formula at weaning on risk of allergic disease in high-risk children: a randomized controlled trial.

@article{Lowe2011EffectOA,
  title={Effect of a partially hydrolyzed whey infant formula at weaning on risk of allergic disease in high-risk children: a randomized controlled trial.},
  author={Adrian J Lowe and Clifford S Hosking and Catherine M. Bennett and Katrina J Allen and Christine J Axelrad and John B Carlin and Michael J Abramson and Shyamali C Dharmage and David J. Hill},
  journal={The Journal of allergy and clinical immunology},
  year={2011},
  volume={128 2},
  pages={360-365.e4}
}
BACKGROUND Partially hydrolyzed whey formula (pHWF) has been recommended for infants with a family history of allergic disease at the cessation of exclusive breast-feeding to promote oral tolerance and prevent allergic diseases. OBJECTIVE To determine whether feeding infants pHWF reduces their risk of allergic disease. METHODS A single-blind (participant) randomized controlled trial was conducted to compare allergic outcomes between infants fed a conventional cow's milk formula, a pHWF, or… CONTINUE READING
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EAACI Food Allergy and Anaphylaxis Guidelines

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