Effect of a fish oil diet on asthma: results of a 1-year double-blind study.

@article{Dry1991EffectOA,
  title={Effect of a fish oil diet on asthma: results of a 1-year double-blind study.},
  author={Jean Dry and Deborah Vincent},
  journal={International archives of allergy and applied immunology},
  year={1991},
  volume={95 2-3},
  pages={156-7}
}
Airway inflammation is a major component of asthma. Food intake of N-3 fatty acids (FA) is associated with a low incidence of inflammatory diseases, such as asthma. We treated 12 asthmatic patients with FA and report the positive results of this 1-year double-blind study. A positive effect on forced expiratory volume in 1 s was observed after the 9 month of treatment. Our results are in favor of the use of FA, but have to be confirmed by other studies. 

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