Effect of Barley Fibres and Barley Intake on the Ileal Endogenous Nitrogen Losses in Piglets

@inproceedings{Leterme2009EffectOB,
  title={Effect of Barley Fibres and Barley Intake on the Ileal Endogenous Nitrogen Losses in Piglets},
  author={Pascal Leterme and W.-B. Souffrant and Andr{\'e} Th{\'e}wis},
  year={2009}
}
Ileal endogenous N losses (ENL) were measured, usin g the N isotope dilution technique, in piglets (17 kg) fe d different barley genotypes (naked, spring, winter w ith low/high beta-glucan content) or diets containing 330, 530, 730 or 930 g of a blend of barleys/kg diet. Th e apparent protein and amino acid digestibilities o f the naked variety and the winter variety with a high beta-glucan content were, on average, significantly hig her than those for the other two varieties. The ENL were… CONTINUE READING

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