Economic and agronomic impact of commercialized GM crops: a meta-analysis
@article{Areal2012EconomicAA,
title={Economic and agronomic impact of commercialized GM crops: a meta-analysis},
author={Francisco Jos{\'e} Areal and Laura Riesgo and Emilio Rodr{\'i}guez-Cerezo},
journal={The Journal of Agricultural Science},
year={2012},
volume={151},
pages={7 - 33},
url={https://api.semanticscholar.org/CorpusID:85891950}
}Results from the statistical analyses indicate that GM crops perform better than their conventional counterparts in agronomic and economic terms, with Bt cotton being the most profitable crop grown.
108 Citations
A Meta-Analysis of the Impacts of Genetically Modified Crops
- 2014
Agricultural and Food Sciences, Economics
A meta-analysis of the agronomic and economic impacts of GM crops reveals robust evidence of GM crop benefits for farmers in developed and developing countries.
Global economic, environmental and health benefits from GM crop adoption
- 2015
Environmental Science, Economics
Assessment of the life cycle of genetically modified and non-genetically modified rice cultivars
- 2020
Environmental Science, Agricultural and Food Sciences
The life cycle of genetically modified (GM) and non-GM rice cultivars was assessed and the level of emission of environmental emissions is directly related to the application of input and method of field management, which was based on the lowest level of these indices obtained when GM cultivars were produced.
Strategic Adoption of Genetically Modified Crops in Lebanon: A Comprehensive Cost–Benefit Analysis and Implementation Framework
- 2024
Agricultural and Food Sciences, Economics
This paper investigates the economic feasibility and benefits of introducing genetically modified (GM) crops into Lebanon’s agricultural sector. The methodology combines a rigorous cost–benefit…
Genetic Engineering and Transgenic Breeding
- 2015
Agricultural and Food Sciences, Environmental Science
Transgenic seed technology takes about 10 years to be in the market. Its performance should be assessed through environmental, economic, and social impacts, which are the pillars of sustainable…
Analysing the farm level economic impact of GM corn in the Philippines
- 2014
Agricultural and Food Sciences, Economics
Genetically modified maize : less drudgery for her, more maize for him? Evidence from smallholder maize farmers in South Africa
- 2016
Agricultural and Food Sciences, Economics
An evidence-based review on the likely economic and environmental impact of genetically modified cereals and oilseeds for UK agriculture
- 2015
Environmental Science, Agricultural and Food Sciences
An evidence-based review of the potential impact that the introduction of genetically-modified (GM) cereal and oilseed crops could have for the UK was carried out. The inter-disciplinary research…
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data
- 2018
Environmental Science, Agricultural and Food Sciences
The results support the cultivation of GE maize, mainly due to enhanced grain quality and reduction of human exposure to mycotoxins, and the reduction of the parasitoid of the target and the lack of consistent effects on other NTOs are confirmed.
Herbicide resistance and biodiversity: agronomic and environmental aspects of genetically modified herbicide-resistant plants
- 2017
Environmental Science, Agricultural and Food Sciences
The analysed data and experiences do not support statements that herbicide-resistant crops provide consistently better yields than conventional crops or reduce herbicide amounts, and show that the adoption of herbicides- resistant crops impacts agronomy, agricultural practice, and weed management and contributes to biodiversity loss in several ways.
84 References
Potential changes in the competitiveness of maize growers in Central Chile through the use of transgenic seed (Bt and RR)
- 2004
Agricultural and Food Sciences
A number of studies have shown that the use of transgenic seed increases productivity, reduces the quantities of pesticide required to protect crops, and cuts down the labour involved in cultivation.…
Adoption and performance of the first GM crop introduced in EU agriculture: Bt maize in Spain
- 2008
Agricultural and Food Sciences, Economics
This report analyses the process of adoption by farmers of the only GM crop cultivated in Europe. Bt maize is a transgenic crop resistant to an important group of pests (the maize borers). The study…
Explaining contradictory evidence regarding impacts of genetically modified crops in developing countries. Varietal performance of transgenic cotton in India
- 2005
Agricultural and Food Sciences, Economics
A study of the commercial growing of different varieties of Bacillus thuringiensis (Bt) cotton in Gujarat suggests that the official Bt varieties significantly outperform the unofficial varieties, however, unofficial, locally produced Bt hybrids can also perform significantly better than non-Bt hybrids.
The Economics of Genetically Modified Crops
- 2009
Economics, Environmental Science
Genetically modified (GM) crops have been used commercially for more than 10 years. Available impact studies of insect-resistant and herbicide-tolerant crops show that these technologies are…
Production risk, pesticide use and GM crop technology in South Africa
- 2008
Agricultural and Food Sciences, Environmental Science
Technology involving genetic modification of crops has the potential to make a contribution to rural poverty reduction in many developing countries. Thus far, pesticide-producing Bacillus…
Environmental impact of genetically modified cotton in South Africa
- 2006
Environmental Science, Agricultural and Food Sciences
Peer-reviewed surveys indicate positive impact of commercialized GM crops
- 2010
Agricultural and Food Sciences
The analysis of yield differences is complicated by differences in yield potential and other characteristics of background germplasm that may differ between the varieties that are available with and without the engineered trait.
GM crops : The global economic and environmental impact-The first nine years 1996-2004
- 2005
Agricultural and Food Sciences, Economics
2005 represents the tenth planting season since genetically modified (GM) crops were first grown in 1996. This milestone provides the opportunity to critically assess the impact this technology is…
Agronomic, Economic And Evironmental Impacts Of The Commercial Cultivation Of Glyphosate Tolerant Soybeans In Ontario: Final Report
- 2002
Agricultural and Food Sciences, Economics
Glyphosate tolerant (GT) soybeans appear to be popular among many Ontario farmers. For example, Statistics Canada reports that 23% of the 2001 soybean acreage was planted to GT varieties, up from 18%…
Socio-economic Impact of Transgenic Cotton
- 2009
Economics, Agricultural and Food Sciences
The study has shown that Bt cotton technology is superior to the conventional cotton hybrids in terms of both yield and net returns and has inferred that this technology is scale neutral and smallholder cultivators are also benefited from it.