EXPRESSION OF Saccharomyces cerevisiae α-GLUCOSIDE TRANSPORTERS UNDER DIFFERENT GROWTH CONDITIONS

Abstract

Important biotechnological processes depend on the efficient fermentation by Saccharomyces cerevisiae yeasts of starch hydrolysates rich in maltose and maltotriose. The rate-limiting step for fermentation of these α-glucosides is the transport across the plasma membrane of the cells. In order to contribute to a better understanding of maltose and… (More)

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