Corpus ID: 2029113

EVALUATION OF PEROXIDASES FROM VARIOUS PLANT SOURCES

@inproceedings{Bania2012EVALUATIONOP,
  title={EVALUATION OF PEROXIDASES FROM VARIOUS PLANT SOURCES},
  author={Ila Bania and Rita Mahanta},
  year={2012}
}
Wide applications of peroxidase in different areas of clinical biochemistry, biotechnology, food industry etc. enhances the interest for further study on the enzyme. The distribution of peroxidase activity and the kinetic parameters of three plant species ((Nicotiana tabaccum, Brassica oleraceae capitata var. albaL. and Raphanus sativus (mooli in India, winter varieties)) were evaluated. To describe the rate of hydrogen peroxide decomposition for all the three plant peroxidases a first order… Expand

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