ECOLOGY OF BACTERIA AND FUNGI IN FOODS | Influence of Temperature

@inproceedings{Ross2014ECOLOGYOB,
  title={ECOLOGY OF BACTERIA AND FUNGI IN FOODS | Influence of Temperature},
  author={Theodore L. Ross and Douglas S. Nichols},
  year={2014}
}
This article is a revision of the previous edition article by T. Ross, D.S. Nichols, volume 1, pp 547–556, © 1999, Elsevier Ltd. 

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