Driving Forces for and Barriers to Nutrition Guidance Practices of Dutch Primary Care Physicians

@inproceedings{Hiddink1997DrivingFF,
  title={Driving Forces for and Barriers to Nutrition Guidance Practices of Dutch Primary Care Physicians},
  author={Gerrit Jan Hiddink and J Hautvast and Cees van Woerkum and C. J. Fieren and Martin A. van't Hof},
  year={1997}
}
Abstract Determinants of the nutrition guidance practices of primary care physicians (PCPs) were studied using a mail questionnaire developed on the basis of focus group discussions, in-depth interviews, and literature review. The questionnaire was sent to a nationwide random sample of 1000 PCPs (in practice for between 5 and 15 years).The net response rate was 64%. Multiple regression analysis was used to identify determinants of nutrition guidance practices. The independent variables studied… CONTINUE READING

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Cross-sectional and longitudinal analyses of nutrition guidance by primary care physicians

  • European Journal of Clinical Nutrition
  • 1999
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CITES BACKGROUND, METHODS & RESULTS
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