Dose-dependence of 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP) carcinogenicity in rats.

@article{Hasegawa1993DosedependenceO2,
  title={Dose-dependence of 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP) carcinogenicity in rats.},
  author={Ryohei P. Hasegawa and Masashi Sano and Seiko Tamano and Katsumi Imaida and Tomoyuki Shirai and Minako Nagao and Tomonori Sugimura and Nobuyuki Ito},
  journal={Carcinogenesis},
  year={1993},
  volume={14 12},
  pages={
          2553-7
        }
}
The dose-dependence of 2-amino-1-methyl-6-phenylimidazo-[4,5-b]pyridine (PhIP) carcinogenicity was investigated in F344 rats of both sexes administered the heterocyclic amine in the diet at concentrations of 25 or 100 p.p.m. for up to 104 weeks. Incidences of mammary adenocarcinomas were 7% (2/30) for 25 p.p.m. and 47% (14 of 30 rats) for 100 p.p.m. in females and those of colon adenocarcinomas were 43% (13/30) for males and 13% (4/30) for females of the 100 p.p.m. groups. No mammary… CONTINUE READING
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Application of the Margin of Exposure (MOE) approach to substances in food that are genotoxic and carcinogenic: example: CAS No: 105650-23-5 PhIP (2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine).

  • Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
  • 2010
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