Docosahexaenoic acid (DHA), essentiality and requirements: why and how to provide supplementation
@article{Valenzuela2006DocosahexaenoicA, title={Docosahexaenoic acid (DHA), essentiality and requirements: why and how to provide supplementation}, author={A. Valenzuela and B. Sanhueza and S. Nieto}, journal={Grasas Y Aceites}, year={2006}, volume={57}, pages={229-237} }
Lipids comprize from 50-60% of the structural matter of the brain and docosahexaenoic acid (C22:6, DHA) is the most important omega-3 long-chain polyunsaturated fatty acid in the brain phospholipids comprizing 25% of the total fatty acids of the grey matter. The majority of the DHA present in the human brain is incorporated during the brain growth spurt which starts at week 26 of gestation and imposes a high demand for the fatty acid until about 2 years of age. DHA is required during brain… CONTINUE READING
24 Citations
Docosahexaenoic acid (DHA), an essential fatty acid for the proper functioning of neuronal cells: their role in mood disorders
- Biology
- 2009
- 23
- PDF
Docosahexaenoic Acid (DHA), an Important Fatty Acid in Aging and the Protection of Neurodegenerative Diseases
- Biology
- 2012
- 11
- PDF
References
SHOWING 1-10 OF 108 REFERENCES
Effect of Supplementation with Docosahexaenoic Acid Ethyl Ester and sn-2 Docosahexaenyl Monoacylglyceride on Plasma and Erythrocyte Fatty Acids in Rats
- Chemistry, Medicine
- Annals of Nutrition and Metabolism
- 2005
- 33
- PDF
Tissue Accretion and Milk Content of Docosahexaenoic Acid in Female Rats after Supplementation with Different Docosahexaenoic Acid Sources
- Biology, Medicine
- Annals of Nutrition and Metabolism
- 2005
- 36
Efficacy and Safety of Docosahexaenoic Acid and Arachidonic Acid Addition to Infant Formulas: Can One Buy Better Vision and Intelligence?
- Biology, Medicine
- Journal of the American College of Nutrition
- 2003
- 39
Placental delivery of arachidonic and docosahexaenoic acids: implications for the lipid nutrition of preterm infants.
- Medicine
- The American journal of clinical nutrition
- 2000
- 176
- PDF
Supplementation of Female Rats with α-Linolenic Acid or Docosahexaenoic Acid Leads to the Same Omega-6/Omega-3 LC-PUFA Accretion in Mother Tissues and in Fetal and Newborn Brains
- Medicine, Biology
- Annals of Nutrition and Metabolism
- 2004
- 32
Rapid incorporation of docosahexaenoic acid from dietary sources into brain microsomal, synaptosomal and mitochondrial membranes in adult mice.
- Biology, Medicine
- International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
- 1997
- 81
Long-chain polyunsaturated fatty acids in breast milk: are they essential?
- Medicine, Biology
- Advances in experimental medicine and biology
- 2001
- 45
Brain Docosahexaenoate Accretion in Fetal Baboons: Bioequivalence of Dietary α-Linolenic and Docosahexaenoic Acids
- Biology, Medicine
- Pediatric Research
- 1997
- 115
- PDF
Oxidative stability of docosahexaenoic acid-containing oils in the form of phospholipids, triacylglycerols, and ethyl esters.
- Chemistry, Medicine
- Bioscience, biotechnology, and biochemistry
- 1997
- 71
Long-chain polyunsaturated fatty acids in the growth and development of the brain and memory.
- Chemistry, Medicine
- Nutrition
- 2003
- 144