Distribution of Wild Wheats and Barley

@article{Harlan1966DistributionOW,
  title={Distribution of Wild Wheats and Barley},
  author={J. Harlan and D. Zohary},
  journal={Science},
  year={1966},
  volume={153},
  pages={1074 - 1080}
}
If we accept the evidence at face value, we are led to conclude that emmer was probably domesticated in the upper Jordan watershed and that einkorn was domesticated in southeast Turkey. Barley could have been domesticated almost anywhere within the arc bordering the fertile crescent. All three cereals may well have been harvested in the wild state throughout their regions of adaptation long before actual farming began. The primary habitats for barley, however, are not the same as those for the… Expand
Geographic distribution and domestication of wild emmer wheat (Triticum dicoccoides)
On the origin and domestication history of Barley (Hordeum vulgare).
The history of wheat cultivation
Tibet is one of the centers of domestication of cultivated barley
The Horn of Africa as a centre of barley diversification and a potential domestication site
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