Different effectors of dimorphism in Yarrowia lipolytica

@article{RuizHerrera2002DifferentEO,
  title={Different effectors of dimorphism in Yarrowia lipolytica},
  author={J. Ruiz-Herrera and R. Sentandreu},
  journal={Archives of Microbiology},
  year={2002},
  volume={178},
  pages={477-483}
}
  • J. Ruiz-Herrera, R. Sentandreu
  • Published 2002
  • Biology, Medicine
  • Archives of Microbiology
  • Abstract.Yarrowia lipolytica is an ascomycete with biotechnological potential. In common media, the fungus grows as a mixture of yeast-like and short mycelial cells. The environmental factors that affect dimorphism in the wild-type strain, W29, and its auxotrophic derivative, PO1a, were analyzed. In both strains, pH was the most important factor regulating the dimorphic transition. Mycelium formation was maximal at pH near neutrality and decreased as pH was lowered to become almost null at pH 3… CONTINUE READING
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