Differences in fatty acid composition of cladocerans and copepods from cold and warm lakes

Abstract

183 In aquatic ecology, information on the fatty acid composition of aquatic organisms is important for determining the food quality of organisms of higher trophic levels and for tracing food webs [1]. Changes in the fatty acid composition in an ecosystem induced by various environmental factors can potentially occur as a result of both intraspecific… (More)
DOI: 10.1134/S1607672913040042

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Cite this paper

@article{Gladyshev2013DifferencesIF, title={Differences in fatty acid composition of cladocerans and copepods from cold and warm lakes}, author={Michail I. Gladyshev and Nadezhda N. Sushchik and Olesia N. Makhutova and Olga P. Dubovskaya and Zh. F. Buseva and Elena B. Fefilova and Vitaliy P. Semenchenko and Galina S. Kalachova and Olga Kononova and M. A. Baturina}, journal={Doklady Biochemistry and Biophysics}, year={2013}, volume={451}, pages={183-186} }