Dietary variables and glucose tolerance in pregnancy.

@article{Wang2000DietaryVA,
  title={Dietary variables and glucose tolerance in pregnancy.},
  author={Yuan Wang and Len H. Storlien and Arthur B. Jenkins and Linda C. Tapsell and Yong-jun Jin and J F Pan and Yun Feng Shao and G Dennis Calvert and Robert G Moses and Hong Shi and Xin Xia Zhu},
  journal={Diabetes care},
  year={2000},
  volume={23 4},
  pages={460-4}
}
OBJECTIVE To investigate relationships between dietary macronutrient intakes and glucose tolerance in pregnancy RESEARCH DESIGN AND METHODS Nulliparous pregnant Chinese women diagnosed with gestational diabetes mellitus (GDM) (n = 56) were compared to age-, gestational age-, height-, and parity-matched groups with normal glucose tolerance (n = 77) and glucose intolerance (IGT) (n = 38) based on the results of an oral glucose tolerance test (National Diabetes Data Group criteria), performed… CONTINUE READING
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