Dietary trends in Western Europe.

  title={Dietary trends in Western Europe.},
  author={A Mariani-Costantini},
  journal={Preventive medicine},
  volume={12 1},
The documentation available on prevailing dietary trends and of relative nutritional status of the various populations in Western Europe, particularly in the European Economic Community (EEC) countries, is not homogenous, somewhat sparse, and often incomplete. It has been possible, however, to tentatively compare and evaluate the main trends of food consumption and to determine the areas and/or population groups potentially at risk for nutritional disorders. Although almost every country has… CONTINUE READING