Dietary restraint and control over "wanting" following consumption of "forbidden" food.

Abstract

Eating behavior can be influenced by the rewarding value of food, i.e., "liking" and "wanting." The objective of this study was to assess in normal-weight dietary restrained (NR) vs. unrestrained (NU) eaters how rewarding value of food is affected by satiety, and by eating a nonhealthy perceived, dessert-specific food vs. a healthy perceived, neutral food… (More)
DOI: 10.1038/oby.2010.36

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