Dietary phylloquinone intake and risk of type 2 diabetes in elderly subjects at high risk of cardiovascular disease.

@article{IbarrolaJurado2012DietaryPI,
  title={Dietary phylloquinone intake and risk of type 2 diabetes in elderly subjects at high risk of cardiovascular disease.},
  author={N{\'u}ria Ibarrola-Jurado and Jordi Salas-Salvad{\'o} and Miguel {\'A}ngel Mart{\'i}nez-Gonz{\'a}lez and M{\`o}nica Bull{\'o}},
  journal={The American journal of clinical nutrition},
  year={2012},
  volume={96 5},
  pages={1113-8}
}
BACKGROUND Limited evidence from human and animal studies has suggested that vitamin K has a potentially beneficial role in glucose metabolism and insulin resistance. OBJECTIVE We analyzed the cross-sectional and longitudinal associations between dietary phylloquinone intake and type 2 diabetes in elderly subjects at high cardiovascular risk. DESIGN Cross-sectional associations were tested in 1925 men and women in the Prevention with the Mediterranean Diet trial. A longitudinal analysis was… CONTINUE READING