Dietary patterns in women treated for breast cancer who successfully reduce fat intake: the Women's Intervention Nutrition Study (WINS).

@article{Winters2004DietaryPI,
  title={Dietary patterns in women treated for breast cancer who successfully reduce fat intake: the Women's Intervention Nutrition Study (WINS).},
  author={Barbara L Winters and Diane C. Mitchell and Helen Smiciklas-Wright and Mary B Grosvenor and Weiqing Liu and George L. Blackburn},
  journal={Journal of the American Dietetic Association},
  year={2004},
  volume={104 4},
  pages={551-9}
}
OBJECTIVE The objectives of this study were to assess the types of dietary changes made by women who successfully reduced their fat intake in response to low-fat diet instruction and to evaluate the effects of these changes on nutrient intake. DESIGN Two hundred women enrolled in the low-fat intervention arm of the Women's Intervention Nutrition Study (WINS) were randomly selected. Woman whose baseline fat intake was less than 20% energy from fat were excluded from the study, resulting in a… CONTINUE READING
11 Citations
0 References
Similar Papers

Citations

Publications citing this paper.
Showing 1-10 of 11 extracted citations

Similar Papers

Loading similar papers…