Dietary micronutrient intake in peritoneal dialysis patients: relationship with nutrition and inflammation status.

@article{MartndelCampo2012DietaryMI,
  title={Dietary micronutrient intake in peritoneal dialysis patients: relationship with nutrition and inflammation status.},
  author={Fabiola Mart{\'i}n-del-Campo and Carolina Batis-Ruvalcaba and Liliana Gonz{\'a}lez-Espinoza and Enrique Rojas-Campos and Juan R Angel and Norma Leticia Ru{\'i}z and J. Seoane Gonzalez and Leonardo Pazar{\'i}n and Alfonso Mart{\'i}n Cueto-Manzano},
  journal={Peritoneal dialysis international : journal of the International Society for Peritoneal Dialysis},
  year={2012},
  volume={32 2},
  pages={183-91}
}
OBJECTIVE To compare dietary intake of micronutrients by peritoneal dialysis (PD) patients according to their nutrition and inflammatory statuses. DESIGN This cross-sectional study evaluated 73 patients using subjective global assessment, 24-hour dietary recall, and markers of inflammation [C-reactive protein (CRP), tumor necrosis factor α, and interleukin 6]. RESULTS Half the patients had an inadequate micronutrient intake. Compared with dietary reference intakes, malnourished patients had… CONTINUE READING

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