Dietary inflammatory index and prostate cancer risk in a case–control study in Mexico
@article{VzquezSalas2016DietaryII,
title={Dietary inflammatory index and prostate cancer risk in a case–control study in Mexico},
author={Ruth Argelia V{\'a}zquez-Salas and Nitin Shivappa and Marcia V Galv{\'a}n-Portillo and Lizbeth L{\'o}pez-Carrillo and James R. H{\'e}bert and Luisa E. Torres-S{\'a}nchez},
journal={British Journal of Nutrition},
year={2016},
volume={116},
pages={1945 - 1953}
}Abstract Recent evidence suggests that a pro-inflammatory diet could be associated with prostate cancer (PC) risk. To evaluate the association between dietary inflammatory index (DII) and PC risk as well as aggressiveness, we conducted a case–control study in Mexico City. Cases were 394 individuals with incident, histologically confirmed PC, who were matched by age (±5 years) with 794 population controls. Dietary information was obtained through a semi-quantitative FFQ with a 3-year frame of…
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