Dietary fibre intake associated with reduced risk of oesophageal cancer in Xinjiang, China.

Abstract

OBJECTIVE To ascertain the relationship between dietary fibre intake and risk of oesophageal cancer in remote northwest China, where the cancer incidence is known to be high. METHODS A case-control study was conducted during 2008-2009 in the Urumqi and Shihezi, Xinjiang Uyghur Autonomous Region of China. Participants were 359 incident oesophageal cancer… (More)
DOI: 10.1016/j.canep.2013.08.012

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Cite this paper

@article{Tang2013DietaryFI, title={Dietary fibre intake associated with reduced risk of oesophageal cancer in Xinjiang, China.}, author={Li Tang and Fenglian Xu and Taotao Zhang and Jun Lei and Colin W Binns and Andy H. Lee}, journal={Cancer epidemiology}, year={2013}, volume={37 6}, pages={893-6} }