Dietary fatty acids affect mitochondrial phospholipid compositions and mitochondrial gene expression of rainbow trout liver at different ages

@article{AlmaidaPagn2014DietaryFA,
  title={Dietary fatty acids affect mitochondrial phospholipid compositions and mitochondrial gene expression of rainbow trout liver at different ages},
  author={Pedro Francisco Almaida-Pag{\'a}n and Christian De Santis and Olga L Rubio-Mej{\'i}a and Douglas R Tocher},
  journal={Journal of Comparative Physiology B},
  year={2014},
  volume={185},
  pages={73-86}
}
Mitochondria are among the first responders to various stressors that challenge the homeostasis of cells and organisms. Mitochondrial decay is generally associated with impairment in the organelle bioenergetics function and increased oxidative stress, and it appears that deterioration of mitochondrial inner membrane phospholipids (PL), particularly cardiolipin (CL), and accumulation of mitochondrial DNA (mtDNA) mutations are among the main mechanisms involved in this process. In the present… CONTINUE READING
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