Dietary exposure to essential and potentially toxic elements for the population of Hanoi, Vietnam.

@article{Marcussen2013DietaryET,
  title={Dietary exposure to essential and potentially toxic elements for the population of Hanoi, Vietnam.},
  author={Helle Marcussen and Bodil Hamborg Jensen and Annette S Petersen and P. Holm},
  journal={Asia Pacific journal of clinical nutrition},
  year={2013},
  volume={22 2},
  pages={300-11}
}
Knowledge of the dietary intake of essential and toxic elements in fast-developing Southeast Asian countries such as Vietnam is limited. Iron and Zn deficiency in Asia is a well-known problem and is partly due to rice constituting a major part of the diet. Dietary habits are changing and there is a need to build more knowledge so authorities can give dietary recommendations. The aim of this study was to determine the total dietary intake of essential and potentially toxic elements and to assess… CONTINUE READING