Dietary associations in a case-control study of endometrial cancer

@article{Potischman1993DietaryAI,
  title={Dietary associations in a case-control study of endometrial cancer},
  author={Nancy W. Potischman and Christine A. Swanson and Louise A Brinton and M. Patrick McAdams and Rolland J. Barrett and M. Lawrence Berman and Rodrigue Mortel and Leo B. Twiggs and George D. Wilbanks and Robert Nathaniel Hoover},
  journal={Cancer Causes & Control},
  year={1993},
  volume={4},
  pages={239-250}
}
Despite the established role of obesity in the etiology of endometrial cancer, limited data are available from analytical epidemiologic studies on the association of risk with dietary factors. A case-control study of 399 cases and 296 controls conducted in five areas of the United States from 1 June 1987 to 15 May 1990, enabled evaluation of risk related to dietary intakes adjusted for potential confounders. Caloric intake was associated modestly with increased risk (odds ratio [OR]=1.5,95… CONTINUE READING
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