Dietary advice, dietary adherence and the acquisition of tolerance in egg-allergic children: a 5-yr follow-up.

IgE-mediated egg allergy is a common childhood food allergy affecting about 1-2% of 2-yr-old children. Egg avoidance is the mainstay of treatment for egg allergy; however, it is unclear what type of dietary advice parents of children with egg allergy receive and to what extent this dietary advice is adhered to. This study aimed to assess: (i) the type and… CONTINUE READING