Dietary Shiitake Mushroom (Lentinus edodes) Prevents Fat Deposition and Lowers Triglyceride in Rats Fed a High-Fat Diet

Abstract

High-fat diet (HFD) induces obesity. This study examined the effects of Shiitake mushroom on the prevention of alterations of plasma lipid profiles, fat deposition, energy efficiency, and body fat index induced by HFD. Rats were given a low, medium, and high (7, 20, 60 g/kg = LD-M, MD-M, HD-M) Shiitake mushroom powder in their high-fat (50% in kcal) diets… (More)
DOI: 10.1155/2011/258051

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Cite this paper

@inproceedings{Handayani2011DietarySM, title={Dietary Shiitake Mushroom (Lentinus edodes) Prevents Fat Deposition and Lowers Triglyceride in Rats Fed a High-Fat Diet}, author={Dewi Handayani and Jian Jhen Chen and Brett J. Meyer and X. F. Huang}, booktitle={Journal of obesity}, year={2011} }