Dietary Fat Intake and Risk of Epithelial Ovarian Cancer: A Meta-Analysis of 6,689 Subjects From 8 Observational Studies

@article{Huncharek2001DietaryFI,
  title={Dietary Fat Intake and Risk of Epithelial Ovarian Cancer: A Meta-Analysis of 6,689 Subjects From 8 Observational Studies},
  author={M. Huncharek and B. Kupelnick},
  journal={Nutrition and Cancer},
  year={2001},
  volume={40},
  pages={87 - 91}
}
  • M. Huncharek, B. Kupelnick
  • Published 2001
  • Medicine
  • Nutrition and Cancer
  • The etiology of epithelial ovarian cancer is unknown. Prior work suggests that high dietary fat intake is associated with an increased risk of this tumor, although this association remains speculative. A meta-analysis was performed to evaluate this suspected relationship. Using previously described methods, a protocol was developed for a meta-analysis examining the association between high vs. low dietary fat intake and the risk of epithelial ovarian cancer. Literature search techniques, study… CONTINUE READING
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