Diet-hormone interrelationships in the rat.

Abstract

Twenty-eight-day old male rats were fed, either ad libitum or in restricted amounts, isoenergetic diets containing 2, 5, 10, 15, 25, or 50% lactalbumin and 5, 11.9, or 21.1% fat for 8 weeks. They were then killed and the plasma levels of triiodothyronine (T3), thyroxine (T4), insulin, glucagon, corticosterone, norepinephrine (NE), and epinephrine (E) were… (More)

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