Diet and metabolic syndrome: where does resistant starch fit in?

@article{Tapsell2004DietAM,
  title={Diet and metabolic syndrome: where does resistant starch fit in?},
  author={L. Tapsell},
  journal={Journal of AOAC International},
  year={2004},
  volume={87 3},
  pages={
          756-60
        }
}
  • L. Tapsell
  • Published 2004
  • Medicine
  • Journal of AOAC International
Metabolic syndrome is a term linking the clinical profiles of some of the world's major health problems today: obesity, heart disease, and diabetes. It is predicated on dietary patterns, and particularly on the delivery of fuel. The effects may be seen first in the development of abdominal obesity and insulin resistance leading to Type 2 diabetes mellitus and coronary heart disease. This review examines the role resistant starch might play in the prevention and management of these conditions… Expand
42 Citations
Resistant starch: promise for improving human health.
  • 335
  • PDF
Resistant starch in food: a review.
  • 186
Resistant Starch : Promise for Improving Human Health 1 , 2
  • 1
  • PDF
Health properties of resistant starch
  • 513
...
1
2
3
4
5
...

References

SHOWING 1-10 OF 10 REFERENCES
Plasma glucose and insulin reduction after consumption of breads varying in amylose content
  • 133
  • PDF
The world health report 2002 - reducing risks, promoting healthy life.
  • 2,081
Draft Clinical Guidelines for Weight Control and Obesity Management in Adults
  • NHMRC
  • 2002
Physical Activity and Obesity, C. Bouchard (Ed.) Human Kinetics, Champaign, IL, pp 69–102
  • J. Am. Diet. Assoc. 102,
  • 2002
Resistant Starch: Recent Research, New Possibilities, Penford Australia Ltd., Sydney, Australia, pp .VP
  • 2002
Diabetes Care 24, 1137–1143
  • J. Am. Med. Assoc. 287,
  • 2001
Food and Nutrition, M.L. Wahlqvist (Ed.), Allen and Unwin, Sydney, Australia, pp 20–33
  • Int. J. Obes. Relat. Metab. Disord. 21,
  • 1997
Resistant Starch: Recent Research, New Possibilities, Penford Australia Ltd., Sydney, Australia, pp
  • Am. J. Clin. Nutr
  • 1996