Corpus ID: 28090180

Development of a data-based short food frequency questionnaire for assessing nutrient intake by middle-aged Japanese.

@article{Tokudome2004DevelopmentOA,
  title={Development of a data-based short food frequency questionnaire for assessing nutrient intake by middle-aged Japanese.},
  author={S. Tokudome and C. Goto and N. Imaeda and Y. Tokudome and M. Ikeda and S. Maki},
  journal={Asian Pacific journal of cancer prevention : APJCP},
  year={2004},
  volume={5 1},
  pages={
          40-3
        }
}
  • S. Tokudome, C. Goto, +3 authors S. Maki
  • Published 2004
  • Medicine
  • Asian Pacific journal of cancer prevention : APJCP
  • OBJECTIVE Development of a data-based short food frequency questionnaire (FFQ) for evaluating intake of nutrients by middle-aged Japanese. METHODS Of 102 foods listed in the formerly developed semi-quantitative FFQ, foods having similar nutrient contents were combined into 72 foods/food groups by research dietitians. Nutrient contents were computed by multiplying the weight of foods consumed and its nutrient contents. Next, a cumulative multiple regression coefficient up to 0.85 was applied… CONTINUE READING

    References

    Publications referenced by this paper.
    SHOWING 1-10 OF 24 REFERENCES
    Contributions of specific foods to absolute intake and between-person variation of nutrient consumption.
    48
    Food sources of nutrients in the diet of elderly Italians: I. Macronutrients and lipids.
    25
    Assessing nutrient intake with an abbreviated dietary interview.
    95