Development and characterization of galactomannan acetate nanoparticles

Abstract

Nanoparticles from natural polysaccharides are a good alternative for synthetic compounds due to their biocompatibility, biodegradability, hydrophilicity and protective properties. Galactomannans are neutral, water-soluble polysaccharides highly used in food industry. They have potential for the preparation of nanoparticles that can be used as a carrier for… (More)

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