Determination of Linalool in Different Hop Varieties Using a New Method Based on Fluidized-Bed Extraction with Gas Chromatographic-Mass Spectrometric Detection

@article{trba2015DeterminationOL,
  title={Determination of Linalool in Different Hop Varieties Using a New Method Based on Fluidized-Bed Extraction with Gas Chromatographic-Mass Spectrometric Detection},
  author={K. {\vS}těrba and P. {\vC}ejka and J. {\vC}ul{\'i}k and M. Jurkovă and K. Krofta and M. Pavlovic and A. Miky{\vs}ka and J. Ol{\vs}ovsk{\'a}},
  journal={Journal of the American Society of Brewing Chemists},
  year={2015},
  volume={73},
  pages={151 - 158}
}
Linalool, an important substance in hoppy, aromatic beer, is one of the most aromatic components of essential oils in hops. Linalool concentration, among those of other substances, could be used to distinguish among hops varieties. As such, an effective, repeatable, and high-throughput method is required; a new method based on fluidized-bed extraction combined with detection by gas chromatography–mass spectrometry was developed and is presented in this study. This method is faster than the… Expand
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  • 2019
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