• Corpus ID: 46170220

Detection of adulteration, chemical composition and hygienic status of milk supplied to various canteens of educational institutes and public places in Faisalabad.

@article{Faraz2013DetectionOA,
  title={Detection of adulteration, chemical composition and hygienic status of milk supplied to various canteens of educational institutes and public places in Faisalabad.},
  author={Asim Faraz and Muhammad Lateef and Muhammad Iqbal Mustafa and Pervez Akhtar and Muhammad M. Yaqoob and S. Rehman},
  journal={Journal of Animal and Plant Sciences},
  year={2013},
  volume={23},
  pages={119-124}
}
mposition and physio -chemical propertiesof the milk samples showed the following mean values: Protein%, 1.12+0.09and 1.33+0.24;Fat%,2.06+0.11and 1.40+0.15; Solid-not-fat, 5.10+0.17and 4.77+0.58; Total solids,7.18+0.27and 6.17+0.68;% Acidity, 0.07+0.00and 0.07+0.00and average Specific gravity, 1.01+0.00and 1.01+0.00 from various canteens of EIandPP, respectively . The time for the reduction of Methylene blue dye in milk samples 0 -2 Hours, 3% and 17%; 2-6 Hours, 27% and 10%; 6-8 Hours, 23% and… 
thejaps.org.pk
47 Citations
Highly Influential Citations
5
Background Citations
22
Results Citations
5

Tables from this paper

47 Citations

Chemical composition, adulteration, total microbial load, and heavy metal in raw milk samples collected from dairy farms and urban areas in Lahore District, Pakistan
The present study evaluated raw milk samples from dairy farms and urban areas in Lahore District, Pakistan, for the measurement of chemical composition, presence of adulterants, total microbial, and…
Milk Adulteration in Hyderabad, India – A comparative study on the levels of different adulterants present in milk.
TLDR
This qualitative analysis which has unfolded proved that the milk procured did not conform to the legal standards and was adulterated with toxic chemicals which are injurious to health.
QUALITY PROFILE OF RAW MILK SUPPLIED TO HOUSEHOLDSWITHIN HYDERABAD CITY
OBJECTIVES: To detect the different adulterants in milk supplied to households, to assess the nutritive quality and energy level of milk supplied to households in Hyderabad city Sindh. STUDY…
Higher Levels of Aflatoxin M1 Contamination and Poorer Composition of Milk Supplied by Informal Milk Marketing Chains in Pakistan
TLDR
The high levels of contamination found in this study, which exceed the standards set by European Union and USFDA, demand radical intervention by regulatory authorities and mass awareness of the consequences for consumer health and safety.
A Study on Detection of Adulteration in Milk Samples from Different Regions of Thuraiyur District in Tamil Nadu, India
Introduction Milk is an important source of nutrient required for growth in infants and children and for maintenance of health in adults. Milk is a perfect food, readily digested and absorbed. It is…
Analysis of Adulteration in Raw Cow Milk Samples Collected From East Azerbaijan Province of IRAN
Milk is the best and cheapest source of nutrition required for growth of infants and children and for maintenance of health in adults, so easily accepted and used by all the age groups in rural as…
Composition and Adulteration Analysis of Milk Samples from Ten Different Towns of Lahore
TLDR
The results showed that out of four most commonly used adulterants (Formalin, NaCl, QAC, Carbonate), Formalin and QAC having carcinogenic and harmful impacts on human health.
Quality and safety assessment of cow’ milk in different regions of Mathura city
TLDR
Evaluating the quality characteristics of cow's milk in the holy city Mathura, India found that the milk samples of Township and Chungi areas had more clear appearance and normal texture/consistency than other three areas, and the microbial load was higher than normal prescribed limit.
Physico Chemical Properties of Cow Milk Produced and Marketed in Dire Dawa Town, Eastern Ethiopia
TLDR
The present study showed that dairy farm milk producers and milk vendors follow poor milk handling practices.
DETECTION OF ADULTERATION IN MILK AND SOME DAIRY PRODUCTS
Food adulteration is an act for debasing the quality of food with an admixture or through the substitution of inferior substances or by removing some invaluable ingredients from the food product. A…
...
...

References

SHOWING 1-10 OF 23 REFERENCES
Physical and chemical quality of market milk sold at Tandojam, Pakistan.
TLDR
The present study was conducted to evaluate the quality of milk sold at Tandojam, Pakistan with a total of 125 milk samples collected from five milk marketing agencies viz direct seller, milk collection center, milk vendor shop, hotel and buffalo dairy farm, which served as control.
Smallholder dairy processing in Zimbabwe: hygienic practices during milking and the microbiological quality of the milk at the farm and on delivery
Quantitative techniques in the measurement of milk adulteration in Peshawar, Pakistan**
This paper discusses the compositional parameters (fat, solids-not-fat and total solids) of buffalo milk sold in Peshawar, Pakistan. A total of 51 samples in phase 1 and 31 samples in phase 2 were…
Official methods of analysis of the Association of Official Analytical Chemists
Direct biosensor immunoassays for the detection of nonmilk proteins in milk powder.
TLDR
A direct and combined biosensor immunoassay for the simultaneous detection of soy, pea, and soluble wheat proteins in milk powders and recognized some proteins from other plant sources made this BIA even more suitable as a broad screening assay for nonmilk proteins.
Determination of mono- and disaccharides in milk and milk products by high-performance anion-exchange chromatography with pulsed amperometric detection
Least-squares support vector machines and near infrared spectroscopy for quantification of common adulterants in powdered milk.
Effect of composition on the electrical conductance of milk
Enzyme Based Sensor for Detection of Urea in Milk
ABSTRACT Enzyme based sensor for detection of urea in milk was constructed using a piezo-electric sensor, which measures the pressure of the gas, evolved in the sample. The sensor showed linear…
Principles and procedures of statistics: a biometrical approach (2nd ed)
Observations probability sampling from a normal distribution comparisons involving two sample means principles of experimental design analysis of variance I - the one-way classification mutiple…
...
...