Description of organic pig production in Europe

Abstract

With the aim to identify health and welfare strategies in organic pig production, a description of the different organic production systems was realized in eight European countries (Austria, Denmark, France, Germany, Italy, Sweden, Switzerland and UK). This description was based on the following features: numbers of organic farms and organic pigs, market… (More)
DOI: 10.1007/s13165-013-0056-9

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