Decrease of insulin immunoreactivity during storage in the presence of aldoses.

@article{Mitsuhashi1972DecreaseOI,
  title={Decrease of insulin immunoreactivity during storage in the presence of aldoses.},
  author={O. Mitsuhashi and R. Schucher and N. Kalant},
  journal={Canadian journal of biochemistry},
  year={1972},
  volume={50 7},
  pages={
          830-2
        }
}
Insulin stored in the presence of certain aldoses gradually lost its immunoreactivity; dilution, so that the aldose concentration fell below 5 mg/ml, and further storage resulted in gradual recover... 

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