Daily egg consumption in hyperlipidemic adults - Effects on endothelial function and cardiovascular risk

@inproceedings{Njike2010DailyEC,
  title={Daily egg consumption in hyperlipidemic adults - Effects on endothelial function and cardiovascular risk},
  author={Valentine Y Njike and Zubaida Faridi and Suparna Dutta and Anjelica L Gonzalez-Simon and David L Katz},
  booktitle={Nutrition journal},
  year={2010}
}
BACKGROUND Limiting consumption of eggs, which are high in cholesterol, is generally recommended to reduce risk of cardiovascular disease. However, recent evidence suggests that dietary cholesterol has limited influence on serum cholesterol or cardiac risk. OBJECTIVE To assess the effects of egg consumption on endothelial function and serum lipids in hyperlipidemic adults. METHODS Randomized, placebo-controlled crossover trial of 40 hyperlipidemic adults (24 women, 16 men; average age = 59… CONTINUE READING
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