Cultivation of lotus (Nelumbo nucifera Gaertn. ssp. nucifera) and its utilization in China

@article{Guo2008CultivationOL,
  title={Cultivation of lotus (Nelumbo nucifera Gaertn. ssp. nucifera) and its utilization in China},
  author={H. Guo},
  journal={Genetic Resources and Crop Evolution},
  year={2008},
  volume={56},
  pages={323-330}
}
  • H. Guo
  • Published 2008
  • Biology
  • Genetic Resources and Crop Evolution
  • Lotus (Nelumbo nucifera Gaertn. [...] Key Result Out of these accessions, 310 were rhizome lotus which contains 201 landraces and 109 breeding lines; 229 were flower lotus including 172 cultivars and 57 breeding lines; and the rest 33 were seed lotus with 18 cultivars.Expand Abstract
    96 Citations

    Figures from this paper

    Comparative analysis of genetic diversity in sacred lotus (Nelumbo nucifera Gaertn.) using AFLP and SSR markers
    • 44
    Resequencing of 296 cultivated and wild lotus accessions unravels its evolution and breeding history.
    Some like it hot: Sichuan pepper (Zanthoxylum bungeanum) and other spices from a late Bronze Age kingdom (Chu State) in Hubei, China
    Construction of a high-density, high-quality genetic map of cultivated lotus (Nelumbo nucifera) using next-generation sequencing
    • 12
    • Highly Influenced
    • PDF

    References

    SHOWING 1-10 OF 20 REFERENCES
    Zizania latifolia Turcz. cultivated in China
    • 58
    Genetic diversity of Nelumbo accessions revealed by RAPD
    • 32
    Evolution and utilization of lotus rhizome (Nelumbo nucifera Gaertn.) cultivars in Hubei province
    • Hubei Agric Sci
    • 2006
    Advance on lotus germplasm resources and current breeding
    • J Changjiang Vegetables
    • 2003
    Cultivar types of aquatic vegetables and their utilization
    • Chin Food Nutr
    • 2005
    The culture of Litopenaeus vannamei in lotus field
    • Fresh Fish
    • 2005
    The analysis of lotus and its processing
    • Henan Agric
    • 2007
    Some problems on lotus production without residue in Jiangsu province
    • Chin Agric Sci
    • 2003