Cultivar differences in boron uptake and distribution in celery (Apium graveolens), tomato (Lycopersicon esculentum) and wheat (Triticum aestivum)

@article{Bellaloui2004CultivarDI,
  title={Cultivar differences in boron uptake and distribution in celery (Apium graveolens), tomato (Lycopersicon esculentum) and wheat (Triticum aestivum)},
  author={Nacer Bellaloui and Patrick H. Brown},
  journal={Plant and Soil},
  year={2004},
  volume={198},
  pages={153-158}
}
Species and cultivar differences in boron (B) uptake at low B availability and tolerance to high external B are known for many species but mechanisms explaining such differences remain obscure. Here we contrast B uptake and distribution between two cultivars of tomato and celery that differ significantly in their susceptibility to B deficiency. The celery cultivar S48-54-1 and tomato cultivar ‘Brittle’ are known to be more susceptible to B deficiency (inefficient) than the closely related… CONTINUE READING

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