• Corpus ID: 15589308

Culantro: A Much Utilized, Little Understood Herb

@inproceedings{Ramcharan1999CulantroAM,
  title={Culantro: A Much Utilized, Little Understood Herb},
  author={Christopher Ramcharan},
  year={1999}
}
Culantro (Eryngium foetidum L., Apiaceae) is a biennial herb indigenous to continental Tropical America and the West Indies. Although widely used in dishes throughout the Caribbean, Latin America, and the Far East, culantro is relatively unknown in the United States and many other parts of the world and is often mistaken and misnamed for its close relative cilantro or coriander (Coriandrum sativum L.). Some of its common names descriptive of the plant include: spiny or serrated coriander, shado… 

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