Critical levels of organic acids on seed germination and seedling growth of wheat1

Abstract

The objective of this study was to determine the responses of the wheat cultivars CD 108 and CD 111 for tolerance to organic acids. The effects of five concentrations of the three main acids formed in the soil were studied: acetic acid (0, 4, 8, 12 and 16 mM), propionic acid (0, 4, 8, 12 and 16 mM) and butyric acid (0, 2, 4, 8 and 12 mM). Tests included… (More)

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Cite this paper

@inproceedings{Madruga2012CriticalLO, title={Critical levels of organic acids on seed germination and seedling growth of wheat1}, author={Lilian Madruga and Alexandre Gonçalves Avelar and A. A. C. de Souza and Daniele Cardoso Pedroso and Marlove F{\'a}tima Bri{\~a}o Muniz and Nilson Lemos de Menezes}, year={2012} }